Welcome to Jolie Fleur, a home bakery based out of Carlsbad, CA, where every dessert is a labor of love, creativity, and a sprinkle of nostalgia. Our desserts are baked fresh to order and refined using high-quality ingredients including organic and non-GMO.
Founder & baker, Samantha Croteau crafts each dessert with the finest ingredients, sourced locally whenever possible, to ensure the best flavor and quality in every bite. But it’s not just about what’s in the recipe—it’s about the experience we offer. We combine the art of baking with the beauty of nature, incorporating fresh flowers and seasonal flavors into our creations.
Our desserts are more than just sweet treats—they are little moments of joy, meant to make you feel connected to the simpler pleasures in life. Samantha pours her heart into every creation, from classic cookies to special cakes, always with the intention of spreading happiness.
Make your next event memorable with Jolie Fleur Bakery, contact us today.
Founder’s Note
Jolie Fleur began with a love for baking that bloomed during childhood. As a little girl, I would bake chocolate chip cookies using the recipe from the back of the Tollhouse package. Over time, I began experimenting and crafting my own creations, eventually “perfecting” the chocolate chip cookie that is at the heart of Jolie Fleur.
A self-taught baker, I’ve cultivated my skills through years of learning, playing, and expressing my creativity. The name Jolie Fleur, (“pretty flower” in French) was inspired by my appreciation for nature and the beauty it offers as I aim to incorporate this essence into my baked goods.
Jolie Fleur reconnects me to my inner child while I emphasize play in the kitchen to create my own little works of art; cookies, cakes, and on. As baking brings me closer to my younger self, I hope that my desserts take you back to a time when you were young, the age where you can’t contain your excitement over a slice of birthday cake. I hope you can feel that same joy while eating something I’ve baked.
With love,
Samantha
